Wheat garlic crackers (Garlic Mathri) Recipe

garlic mathri recipe at home

Indian Mathri or crackers are loved by everyone. I have tried to add a twist to this savory recipe. As all other garlic recipes ideas this quick tea time snack also has a yummy after taste of garlic. This homemade wheat crackers recipe makes crispy mathri with delicious flavor.

You can make and store Garlic crackers in an air tight container. So let us learn homemade wheat crackers recipe with Garlic twist.

Preparation Time: 8-10 min

Cooking Time: 8-10 min

Servings: 4

Ingredients to make wheat garlic crackers:

quick garlic recipes

Ingredients to make wheat garlic crackers

  • Wheat flour: 3 cups
  • Semolina: 1 cup
  • Garlic: 4-5 cloves
  • Carom seeds (ajwain): 1 Teaspoon
  • Chili flakes: 1 Teaspoon
  • Salt: To taste
  • Grounded Black Pepper: ½ Teaspoon
  • Oil: 5-6 Table Spoon + for frying
  • Warm Water: 1 Cup

Method to make wheat gar...

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Malai Kofta Recipe with Images

Serve malai kofta with chapati

Malai kofta is rich Indian curry with potato balls stuffed with cream. Here I will tell you, how to make malai kofta, so you can enjoy these restaurant style indian curries recipe at home. Here is malai kofta step by step recipe in an easy manner. Indian recipes made with cream have a sweet and spicy flavor with a creamy texture. This malai kofta full recipe can be cooked on any special occasions or even on weekends.

Let us have a look at malai kofta ingredients and full method:

Preparation time: 10-15 minutes

Cooking time: 35-40 min

Servings: 5

Ingredients to make Malai Kofta:

For kofta:

Kofta Ingredients

Kofta Ingredients

  • Boiled Potatoes: 250 g
  • Salt: to taste
  • Black pepper: to taste
  • Grated Tofu or cottage cheese (Paneer): 75 g
  • Corn flour: ¼ cup
  • Cream: 5 tablespoon
  • Oil: for frying
  • Breadcrumbs(optional):...
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Monsoon Special Crunchy Paneer Nuggets

Crunchy Paneer Nuggets

Here is monsoon season in India. In this cool rainy season learn how to make paneer pakoda. You can enjoy these quick paneer pakoda as a tea time snack or you may also eat these as appetizers. This party recipe with paneer will be surely loved by all. These special paneer pakoda are crispy from outside and soft and tender from inside. You can follow this crunchy paneer nuggets recipe whenever you want to have some spicy and flavourful fried snack or best paneer dishes.

Let us have a look at ingredients and Crunchy Paneer Nuggets recipe:

Preparation time: 10-15 min

Cooking time: 15 min

Servings: 4

Ingredients to make Crunchy Paneer Nuggets:

  • Paneer/ cottage cheese: 200 g
  • All purpose flour: 2 ½  cups
  • Corn flour: 2 table spoon
  • Semolina (sooji): 4 table spoon
  • Bread crumbs: 3-4 table spoon
  • So...
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Healthy Sabudana khichdi (Spicy Sago)

Garnish with chopped coriander

Sabudana or sago khichdi is one of the most popular recipes for fast or upvas. This spicy sago recipe has vegetables and it is very light. This upvas sabudana recipe is very easy to make. This savory Sabudana recipe for fast can also be enjoyed at breakfast. Let us have a look at the ingredient and learn how to make sabudana khichdi, I am sure you will make this spicy sago recipe again and again.

Preparation time: 4-5 hours to soak sago (sabudana)+15 min preparation

Cooking time: 5-7 min

Servings: 2

Ingredients to make Sabudana khichdi:

Sabudana Recipe Ingredients

Sabudana Recipe Ingredients

  • Sago: 250 g
  • Cooking oil (any): 2 tablespoons
  • Cumin seeds: 1 teaspoon
  • Curry leaves: 4-5 leaves
  • Chopped Potato: 1 (medium size)
  • Chopped Tomato: 1 (medium size)
  • Finely chopped green chili: 1
  • Dried red chili: 1
  • Salt: to taste
  • Red c...
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