Chickpea Cutlets Recipe

Serve hot crispy chole cutlets with mint coriander chutney or curd.

Chickpeas are rich in fiber, vitamins and iron. In Middle East and India it used in curries, salads and many more dishes. Here is one of the best starter recipes made with chickpeas. This easy chickpea cutlet recipe is a quick and tasty appetizer. This one of the best cutlet recipes for kids is perfect for parties and get together.
Crispy chole cutlets tastes best with curd and mint coriander chutney. Here is step by step snacks recipe, which can be followed by novice cooks also. Try this chickpea cutlets recipe at your home make it as starters or serve as party appetizers, this recipe will surely temp your taste buds.
Let us have a look at the ingredients and recipe for crispy chole cutlets:
Preparation Time: 6 hours (for soaking chickpeas) + 15 minutes.

Cooking Time: 15 minutes.

Servings

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